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Easy Cajun Butter Chicken

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Easy Cajun Butter Chicken

Easy Cajun Butter Chicken
Comments

In The Fresh Meat Case

PERDUE® FRESH CUTS® Fresh Pre-Cut Diced Chicken Breast

In The Fresh Meat Case

PERDUE® FRESH CUTS® Fresh Pre-Cut Diced Chicken Breast

Made With:

PERDUE® FRESH CUTS® Fresh Pre-Cut Diced Chicken Breast

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PREP TIME: 5min COOK TIME: 15min
Serves 4

Prep/Cook
PREP TIME: 5min COOK TIME: 15min
Serves
Serves 4

Ingredients

2 tbsps. Cajun Seasoning Mix

2 tbsps. vegetable oil

2 large tomatoes, diced

6 tbsps. unsalted butter

2 bags microwave Mexican Rice, heated

4 spring onions, sliced


Step 1

Toss the chicken with Cajun seasoning

Step 2

In a large skillet, heat the vegetable oil over medium heat. Add the chicken and sauté about 5 to 7 minutes until chicken is cooked through. Chicken is done when a meat thermometer inserted in the center reaches 165 degrees F

Step 3

Add the diced tomatoes and simmer until heated through. Add the butter and stir until melted.

Step 4

To serve, divide rice among 4 bowls. Spoon Cajun Butter Chicken over rice. Garnish with sliced spring onions

Easy Cajun Butter Chicken Ta Da Ta Da

Easy Cajun Butter Chicken

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Serves 4 /recipe-images/Cajun_Butter_Chicken_2_220x220.jpg /recipe-images/Cajun_Butter_Chicken_2_220x220.jpg