Tips from the Kitchen


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Ground Chicken and Burgers

Approximate cooking time in hours and minutes.

 
  Ground Chicken Chicken Burgers
Roasting/ Baking (in loaf) 375°F.
uncovered 45-50 min.
Not recommended
Braising/ Sautéing (in burgers)
(med-high) 1 min./side
(med-low) 3-4 min./side
(med-high) 1-1 ½ min./side
(med-low) 1.5-2 ½ min./side
Poaching/ Simmering Not recommended Not recommended
Deep-Frying (350-365°F) Not recommended Not recommended
Oven-Frying (425°F) Not recommended Not recommended
Broiling/ Direct Grilling (in burgers)
5-6 min./side
2.5-3 min./side
Smoking/ Indirect Grilling Not recommended Not recommended
Microwave Setting High Not recommended
Cooking/Standing Time
(for combined total weight)
6 min./lb.
standing time 5 min.
Not recommended

MICROWAVE COOKING
Microwave Setting High Not recommended
Cooking/Standing Time
(for combined total weight)
6 min./lb.
standing time 5 min.
Not recommended
 
 

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