Chicken Burrito Bowl
In The Fresh Meat Case
Chicken Burrito Bowl
In The Fresh Meat Case
PREP TIME: 5min COOK TIME: 10min
Serves 4
- 530
Calories - 42g
Protein - 1090mg
Sodium - 5g
Sat. Fat - 3g
Sugar 
Ingredients
1 bag taco Seasoning
1 bag microwavable rice, heated per package instructions
1/2 cup black beans, rinsed and drained
1/2 cup corn, rinsed and drained
1/2 cup shredded cheddar cheese
1/2 cup sour cream
guacamole
salsa
Step 1
Heat a splash of oil in pan over medium heat, add PERDUE® FRESH CUTS® Fresh Pre-cut Diced Chicken Breast, add your bag of taco seasoning, and cook for 5-6 minutes, lightly browning all sides.
Step 2
Heat up rice, beans, and corn in the microwave according to the package directions.
Step 3
Layer rice in a bowl and top with beans, corn, chicken, guacamole, salsa, cheese and sour cream.
30 MIN
