PREP TIME: 0min COOK TIME: 1hr 0min
Serves 5
Step 1
Heat chicken strips according to package instructions.
Step 2
In a bowl, whisk together all ingredients except for chicken strips. Cover and let stand for at least 1 hour before using as a dipping sauce.
Step 3
To serve, ladle 2-3 tablespoons of Thai dipping sauce into a small bowl and place on a small salad plate with 2-3 chicken strips for dipping. Serve chicken strips on a bed of shredded lettuce and carrots, if desired.